Ingredients: Milk chocolate coating: sugar, non-hydrogenated and partially hydrogenated vegetable fats (palm and shea in varying proportions), whole MILK powder (10%), MILK chocolate 5% (cocoa mass, whole MILK powder, sugar, low-fat cocoa, cocoa mass), emulsifiers: SOY lecithin, polyglycerol polyricinoleate and sorbitan tristearate. Caramelised PEANUTS 48% (PEANUTS, sugar), glazing agent: tapioca gum. Chocolate contains minimum 25% cocoa solids and 14% milk solids.
May contain traces of GLUTEN and TREE NUTS.
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